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White Gazpacho with Macadamia Arugula Pesto

White Gazpacho with Macadamia Arugula Pesto This traditional "cool" soup is spiced up with a powerful pesto sauce that will wake up your tastebuds. Ingredients ⅓ cup raw macadamias 2 ounces sourdough bread without crusts, soaked in ¼ cup skim milk 1 clove garlic, chopped 1 green onion, white part only, sliced ⅓ cup peeled, diced English cucumber 10 ounces green grapes 1-2 tablespoons sherry vinegar 2 teaspoons macadamia oil (plain or lemon infused)   Pesto

2017-10-02T21:08:33+00:00

Macadamia Crusted Goat Cheese and Nectarine Salad

Macadamia Crusted Goat Cheese and Nectarine Salad Try this goat cheese grilled also, just substitute raw for roasted macadamias. Ingredients 4 ounces soft goat cheese (Chevre) ⅓ cup roasted macadamias, chopped 2 tablespoons snipped chives Grated zest and juice of 1 lemon 1 teaspoon cracked pepper 2 tablespoons macadamia oil Freshly ground pepper and salt to taste 3 nectarines, cut into fine wedges 2 cups greens of choice, try frisee, mache, watercress Directions Shape the

2017-10-02T21:08:52+00:00

Fettuccini with Squash and Macadamia Basil Crumble

Fettuccini with Squash and Macadamia Basil Crumble An easy-to-make twist on a traditional pasta dish, the roasted squash brings out a sensational sweet flavor to an otherwise savory dish. Ingredients 1 pound spaghetti 1 ½ ounces white wine Juice of 1 lemon 1 pound roasted diced squash or pumpkin   MACADAMIA BASIL CRUMBLE: ½ cup macadamias halves and wholes ½ cup roughly chopped sourdough bread 1 tablespoon macadamia or extra virgin olive oil 8-10 leaves fresh

2017-10-02T21:09:11+00:00

Prawn, Noodle and Macadamia Lettuce Cups

Prawn, Noodle and Macadamia Lettuce Cups This playful dish uses a mixture of Asian flavors and fresh produce for a crunchy bite. Ingredients ¼ cup honey 3 tablespoons soy sauce ½ cup raw macadamias, halves and wholes 4 ounces bean thread or preferred noodles ½ red pepper (capsicum), finely sliced ½ cup cilantro leaves (fresh coriander) 1 cup snow pea sprouts or watercress 2 green onions, sliced 16 cooked prawns or shrimp 6 large butter

2017-10-02T21:09:30+00:00

Macadamia, Orange and Tea Glazed Salmon, Snap Pea Feta Salad

Macadamia, Orange and Tea Glazed Salmon, Snap Pea Feta Salad Salmon is the perfect fish to stand up against a thick and flavor-packed glaze, as seen in this recipe. The crisp salad on the side adds a delicious texural element to the plate. Ingredients 6 salmon fillets (about 5 ounces each), skin and pin bones removed Macadamia or olive oil GLAZE: 2 tablespoons macadamias ⅓ cup sugar 1 orange sliced 2 Assam or preferred tea

2017-10-02T21:10:10+00:00

Bucatini with Spinach, Ricotta and Macadamia Sauce

Bucatini with Spinach, Ricotta and Macadamia Sauce Ingredients 1 pound Bucatini or preferred pasta ¼ cup white wine 3 cups fresh spinach leaves   MACADAMIA BASIL CRUMBLE: ⅓ cup macadamias halves and wholes ½ cup roughly chopped sourdough bread 1 tablespoons macadamia or extra virgin olive oil ⅓ cup fresh ricotta cheese 12-14 leaves fresh basil, sliced Grated zest of ½ lemon   Directions To make the crumble, toss the macadamias and breadcrumbs in the oil and place on

2017-11-10T21:50:27+00:00

Spring Pea and Macadamia Soup with Smoked Trout Salsa

Spring Pea and Macadamia Soup with Smoked Trout Salsa Spicy trout salsa livens up a cool, creamy spring pea soup for a bowl full of flavor. Ingredients 1 tablespoon macadamia or olive oil 1 green onion, chopped ⅓ cup macadamias, chopped ¼ cup white wine ½ cup water 2 cups fresh shelled peas ¼ cup milk Salt and white pepper to taste SALSA: 10-12 grape tomatoes, sliced ¼ cup macadamias, extra ½ avocado, diced 1 side (8 ounces) smoked

2017-10-02T21:11:00+00:00

Macadamia Praline Semi-freddo with Mango Sauce

Macadamia Praline Semi-freddo with Mango Sauce Semi-freddos are partially frozen treats that are the perfect homemade dessert for summer. The presentation is just as much of a treat as the dish itself. Ingredients ½ cup superfine sugar ½ cup unsalted roasted macadamias Grated zest and juice 1 orange 5 egg whites ¼ cup whipping cream ¼ cup low fat ricotta 1 tablespoon Cointreau, Grand Marnier or preferred liqueur 2 mangos, or preferred fruit, peeled and diced Directions Line

2017-10-02T21:11:18+00:00

Lamb, Turkey and Macadamia Sliders with Harvest Relish

Lamb, Turkey and Macadamia Sliders with Harvest Relish Try this healthy twist on traditional hamurgers! Celery and macadamia nuts will give your burger extra crunch and flavor. Ingredients ¾ pound ground white meat turkey ¾ pound ground lamb 1 small carrot, grated ⅓ cup diced macadamias 1 shallot, peeled and diced 1 tablespoon capers 1 teaspoon ground coriander 2 tablespoons chopped fresh coriander (cilantro) Freshly ground pepper to taste   HARVEST FRUIT RELISH: ½ tsp olive

2017-10-02T21:11:39+00:00

Chicken & Snake Bean Stir-Fry with Macadamia Nuts

Chicken & Snake Bean Stir-Fry with Macadamia Nuts This easy stir-fry is flavored with ginger, lemongrass, chili, and soy sauce and topped with chopped macadamia nuts. Ingredients 1 tablespoon vegetable oil 1 teaspoon sesame oil 1 onion, cut into thin wedges 1 clove of garlic, crushed 1 tablespoon finely grate ginger ½ fresh long green chilli, thinly sliced 1 stalk of lemongrass, white part only, thinly sliced ¾ pound boneless, skinless chicken breast, cut into

2017-10-02T21:11:57+00:00
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