Pecan Breaded Chicken Breasts

Enjoy this sweet maple syrup glaze and chopped pecan coating for a new way to eat chicken.

Ingredients

4 cups cubed, cooked chicken meat

1 cup mayonnaise

1 teaspoon paprika

1½ cups dried cranberries

1 cup chopped celery

2 green onions, chopped

½ cup minced green bell pepper

1 cup chopped pecans

1 teaspoon seasoning salt

Ground black pepper to taste

Directions

  1. In a medium bowl, mix together mayonnaise with paprika and seasoned salt.
  2. Blend in dried cranberries, celery, bell pepper, onion and nuts.
  3. Add chopped chicken, and mix well. Season with black pepper to taste.
  4. Chill 1 hour.

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Nutritional Information

Based on 12 servings.

Per serving:

Calories

260

Total Fat

15g

Saturated Fat  

2g

Monounsaturated Fat

4.5g

Polyunsaturated Fat

2.5g

Cholesterol

45mg

Sodium

320mg

Carbohydrates

16g

Dietary Fiber      

2g

Protein

16g