Albert, C.M., M. Gaziano, W.C. Willett, J.E. Manson, 2002. Nut consumption and decreased risk of sudden cardiac death in the Physicians’ Health Study. Arch. Intern. Med. 162:1382.
McManus, K., L. Antinoro, F. Sacks, 2001. A randomized controlled trial of a moderate fat, low energy diet compared with a low fat, low energy diet for weight loss in overweight adults. Int J Obesity. 25:1503-11.
Lin, B.H., E. Frazao, J. Allhouse, 2001. U.S. consumption patterns of tree nuts. Food Review 24(2):54-8.
Noah, A., A.S. Truswell, 2001. There are many Mediterranean diets. Asia Pacific J Clin Nutr. 10(1):2-9.
Edwards, K., I. Kwaw, J. Matud, I. Kurtz, 1999. Effect of pistachio nuts on serum lipid levels in patients with moderate hypercholesterolemia. J Am Coll Nutr. 18(3):229-32.