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Nuts in the prevention and treatment of metabolic syndrome.

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Salas-Salvado´, J., M. Guasch-Ferre´, M. Bullo´, J. Sabate´, 2014. Nuts in the prevention and treatment of metabolic syndrome. Am J Clin Nutr. 100(suppl):399S–407S,

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Nut consumption, serum fatty acid profile and estimated coronary heart disease risk in type 2 diabetes.

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Nishi, S.K., C.W.C. Kendall, R.P. Bazinet, B. Bashyam, C.A. Ireland, L.S.A. Augustin, S. Blanco Mejia, J.L. Sievenpiper, D.J.A. Jenkins, 2014. Nut consumption, serum fatty acid profile and estimated coronary heart disease risk in type 2 diabetes. Nutrition, Metabolism & Cardiovascular Diseases. http://dx.doi.org/10.1016/j.numecd.2014.04.001.

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Long-term associations of nut consumption with body weight and obesity.

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Jackson, C.L., F. Hu, 2014. Long-term associations of nut consumption with body weight and obesity. Am J Clin Nutr. 100(suppl):408S-llS.

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Pistachio nut consumption modifies systemic hemodynamics, increases heart rate variability, and reduces ambulatory blood pressure in well‐controlled type 2 diabetes: a randomized trial.

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Sauder, K.A., C.E. McCrea, J.S. Ulbrecht, P.M. Kris‐Etherton, S.G. West, 2014. Pistachio nut consumption modifies systemic hemodynamics, increases heart rate variability, and reduces ambulatory blood pressure in well‐controlled type 2 diabetes: a randomized trial. J. Am. Heart Assoc. doi: 10.1161/JAHA.114.000873

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Beneficial effect of pistachio consumption on glucose metabolism, insulin resistance, inflammation, and related metabolic risk markers: a randomized clinical trial.

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Hernández-Alonso, P., J. Salas-Salvadó, M. Baldrich-Mora, M. Juanola-Falgarona, M. Bulló, 2014. Beneficial effect of pistachio consumption on glucose metabolism, insulin resistance, inflammation, and related metabolic risk markers: a randomized clinical trial. Diabetes Care. 37:1-8.

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Tree nuts are inversely associated with metabolic syndrome and obesity: The Adventist Health Study-2.

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Jaceldo-Siegl, K., E. Haddad, K. Oda, G.E. Fraser, J. Sabate´, 2014. Tree nuts are inversely associated with metabolic syndrome and obesity: The Adventist Health Study-2. PLoS ONE 9(1): e85133. doi:10.1371/journal.pone.0085133.

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The effect of almonds on anthropometric measurements and lipid profile in overweight and obese females in a weight reduction program: A randomized controlled clinical trial.

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Abazarfard Z., M. Salehi, S. Keshavarzi, 2013. The effect of almonds on anthropometric measurements and lipid profile in overweight and obese females in a weight reduction program: A randomized controlled clinical trial. J Res Med Sci. 19:457-64.

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Association of nut consumption with total and cause-specific mortality.

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Bao, Y., J. Han, F.B. Hu, E.L. Giovannucci, M.J. Stampfer, W.C. Willett, C.S. Fuchs, 2013. Association of nut consumption with total and cause-specific mortality. N Engl J Med. 369:2001-2011.

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Nut consumption and risk of pancreatic cancer in women.

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Bao, Y., F.B. Hu, E.L. Giovannucci, B.M. Wolpin, M.J. Stampfer, W.C. Willett, C.S. Fuchs, 2013. Nut consumption and risk of pancreatic cancer in women. Br J Cancer. doi:10.1038/bjc.2013.665

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Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial.

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Tan, S.Y., R.D. Mattes, 2013. Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial. Eur J Clin Nutr. 67(11):1205-14.

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